Laurina
Floral, sweet aromatics, vanilla, honey, tea, lightly spiced, pleasant prolonged aftertaste.
Floral and aromatic, sweet vanilla, honey, tea, slight spice, pleasant prolonged aftertaste.

We source, evaluate and consult on specialty green coffee from the volcanic slopes of Huila — partnering with roasters and producers across the world.
Floral, sweet aromatics, vanilla, honey, tea, lightly spiced, pleasant prolonged aftertaste.
Floral and aromatic, sweet vanilla, honey, tea, slight spice, pleasant prolonged aftertaste.
Fresh blackberry, honey, fresh honeyed character, creamy body, bright, persistent clean aftertaste.
Fresh blackberry, honey, refreshing, creamy body, clean lasting aftertaste.
Fruity-floral lemongrass, hint of baking chocolate, molasses, vanilla, delicate spices.
Aromatic lemongrass, grapefruit, delicate honey, medium acidity, medium body, pleasant long finish.
Mild Tahiti lime, ripe fruits, sweet, clove, silky body, delicate fruits, wine-like liqueur.
Mild Tahiti lime, ripe sweet fruits, clove, silky body, delicate aromatic fruits.
Bold aromatic, silky body, spiced, delicate fruits, raspberry, chocolate, pronounced.
Aromatic and pronounced, silky body, spiced, delicate fruits, raspberry, chocolate, lingering aftertaste.
Red fruits, silky body, chocolate, clove and cinnamon spice, prolonged aftertaste.
Aromatic spearmint and mint, sweet red fruits, delicate, medium body and medium acidity.
Sweet honey aroma, pepper, red fruits, medium body, medium acidity, juicy aftertaste.
Sweet honey aroma, pepper, red fruits, medium body, medium acidity, juicy aftertaste.
Green apple, intense blackberry, high acidity, aged liqueur, silky body, cinnamon and clove.
Yellow fruits, passion fruit, brown sugar cane, chocolate, medium-high body, medium acidity.
Aromatic clove, cinnamon, aromatic wood, apple, soft chocolate notes, lasting aftertaste.
Aromatic, fine cedar woods, chocolatey, full body, medium acidity, juicy.
Sweet, chocolate, sugarcane spice, grapefruit, silky body, prolonged aftertaste.
Brown-sugar chocolate, red fruits, orange, silky body, medium acidity, prolonged aftertaste.
Fruity, spices like cinnamon, clove and nutmeg, blackberry, dehydrated fruits.
Aromatic woody cacao, medium-high body, laurel, juicy and pronounced body.
Chocolate, red fruits, syrupy, intense tropical fruits, aged liqueur, silky body.
Aromatic pepper, sweet honey, peach, medium body, medium acidity, juicy aftertaste.
Sweet panela and orange, chocolate, medium-low acidity, medium body, juicy aftertaste with a pleasant nut note.
Aroma: Floral, strawberry, chocolate. Taste: Cinnamon, green apple, red berries, medium acidity.
Aroma: Red fruits, mango, chocolate. Taste: Lavender, red fruits, plum, jasmine, bright citric acidity.
Aroma: Aromatic, floral, yellow fruits. Taste: Orange, red fruits, aromatic and spicy, bright medium acidity.
Floral, mango and watermelon notes, citrus taste, sweet aftertaste.
Sweet melon, caramel taste, medium acidity, creamy aftertaste.
Passion fruit, peach, yellow fruits and sweet caramel notes.
Floral, vanilla, juicy strawberries with red fruit notes and a sweet aftertaste.
Red fruits, chocolate, brown sugar, citric orange, medium acidity, smooth aftertaste.
Wine notes, chocolate, dark caramel, medium citric acidity, smooth aftertaste.
Every lot is traceable to small producers across southern Huila — a volcanic corridor of high-altitude farms between 1,700 and 1,950 m where Colombia's most distinctive specialty coffees are grown.
At Reserva del Huila, we believe that every cup of coffee tells a story — one rooted in the misty mountains of Huila, Colombia, where generations of farmers have cultivated the land with patience, pride, and purpose.
We work hand in hand with local producers, family farms, and cooperatives across the Huila region and other departments to bring our customers exceptional coffees of uncompromising quality. But our mission goes beyond the cup. We are committed to giving a voice to the hardworking campesinos of our region — connecting their harvests to a global market that deserves to know where its coffee truly comes from.
In a world where the coffee trade moves fast, we move with intention — building bridges between the people who grow and the people who drink, ensuring that excellence, fairness, and heritage are never left behind.
This is not just coffee. This is the reserva del Huila.

Whether you're looking for a specific lot, need consultancy on sourcing strategy, or want to build a direct-trade relationship — we're here to help.